A tantalising journey of culinary bliss awaits
Savour the best of Nepal’s cuisine at the Terraces Resorts’ exquisite restaurants
At terraces, taste and texture go hand in hand with a respect for the environment. Our chef favors produce that’s seasonal and local. Our herb garden supplies the kitchen with freshness all year round. With easily available ingredients from the local market, our flavors & texture not only touches your palette but also your mind & soul. Savor the flavors of Himalayan heritage & culture for a one of a kind gastronomic experience.
Our farm-to-table concept incorporates fresh ingredients into a variety of local and international dishes. From nutrient-packed meals to fresh teas to locally infused cocktails to scrumptious aperitifs, experience dining at its finest. Sourced from the freshest farm produce, indulge in exclusive gourmet cuisine overflowing with flavor and character.
